SKU:

P470240157

Honduras

Moises Hidardo Hernandez – Pacas – Champagne Yeast Fermentation

A$26.27/Kg

Warehouse: Melbourne

Origin: Honduras

Coffee type: Arabica

Processing: Yeast Control Fermentation

Packing type: 30KG VCM

Availability: 9 bags

Moisture: 10.1%

Flavors: Fruit, Nut/Chocolate

Sensory Descriptors: Grape, Lemon & Lime, Milk Chocolate, Orange, Peach

Body: High

Acidity: High

Cup Score: 87.5

Cupping date: 09-05-24 11:32 AM

Crop Year: 2024

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Sample order

Coffee Information

Delmy Hernandez is a third generation coffee producer, and has taken over the production at Finca Cascaritas since the passing of her husband, and now her son Moises Hidardo Hernandez has begun taking over the reins at both Finca Cascaritas and CAFESMO. Pivoting to Micro-lots in 2015, Delmy and Hidardo have built a solar dryer with three layers of African beds, in which they can develop a time, temperature and humidity controlled process to drying coffee. Finca Cascaritas produces 60% washed and 40% natural and honey processes for their larger micro-lots, and also produces smaller scale anaerobic and Carbonic Maceration lots.

For placing orders above 1 MT, please get in touch with us with your requirement at Contact Us or sales@condesa.com.au